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CUCUMBER RANCH STEAKS
25 minutes
| 4 |
beef shoulder center steaks (ranch steaks), cut 3/4" thick (5 oz each) |
| 1/2 |
cup finely chopped seeded cucumber 1/4 cup ranch dressing |
| 1/4 |
cup ranch dressing |
| 1 |
Tbsp garlic-pepper seasoning |
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Diced tomato |
- Instructions
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- Combine cucumber and dressing.
- Press garlic-pepper seasoning onto beef steaks. Place steaks on grid over medium, ash-covered coals. Grill, covered, 9 to 11 minutes for medium rare to medium doneness, turning once. Serve with cucumber sauce and tomato.
4 servings
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